DK ESTER Emulsifier
$0.00 inc. GST
DK ESTER Emulsifier.
Due to this amphipathic property, sucrose esters act as emulsifiers; i.e., they have the ability to bind both water and oil simultaneously. Depending on the HLB value, some can be used as water-in-oil emulsifiers, and some as oil-in-water emulsifiers.
CMC (Sodium Carboxymethyl Cellulose)
It is used as a stabiliser, thickener, film former, suspending agent and extender. Applications include ice cream, dressings, pies, sauces, and puddings. It is available in various viscosities depending on the function it is to serve.
- حلال -
- HALAL-
| Weight | N/A |
|---|---|
| Size |
50g ,100g ,200g |
Related products
Carrageenan
Carrageenan. Carrageenan is a natural food additive derived from red seaweed. It’s widely used in the food industry, including in soft serve mixes, for its gelling, thickening, and stabilizing properties.
Emulsifier
Emulsifier
Emulsifiers play an important role in the manufacture of food products, enhancing their appearance, taste, texture, and shelf life.Guar Gum
Guar Gum, is extracted from guar beans that has thickening and stabilizing properties useful in food, feed, and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Ice Cream Blend
Ice Cream Blend Stabaliser. Ice cream stabilizers are ingredients used to improve the texture, consistency, and shelf life of ice cream by preventing ice crystal formation, reducing melt-down rate, and enhancing mouthfeel. They’re especially useful in commercial and homemade recipes to maintain quality over time.
Inulin Powder
Inulin Powder. Inulin powder is a natural dietary fiber commonly extracted from chicory root, agave, or other plants. It's used in food, beverages, and supplements for its prebiotic effects, mild sweetness, and functional benefits.
Maltodextrin Powder
Maltodextrin is a white powder that is relatively tasteless and dissolves in water.
It is an additive in a wide range of foods, as it can improve their texture, flavor, and shelf life.Vitamin C (Ascorbic Acid)
Vitamin C (Ascorbic Acid)
Vitamin C is a vital water-soluble nutrient known for its powerful antioxidant properties and essential role in maintaining overall health.

Reviews
There are no reviews yet.